Saltie Public Food Database

Cheese Sacchettini

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Brand Wegmans
UPC Code 077890411179
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 1 cup (115g)
cup
Calories 330
Total Fat 10g 13%
Saturated Fat 6g 30%
Cholesterol 60mg 20%
Sodium 210mg 9%
Total Carbohydrate 42g 15%
Dietary Fiber 2g 7%
Sugars 1g
Protein 17g 34%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Cheese Sacchettini are 52% in carbs, 28% in fat, and 21% in protein.

carbs: 52%
fat: 28%
protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Cheese Sacchettini is 37%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheese Sacchettini is estimated to be 40%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasta: Enriched Durum Wheat Semolina (Enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (Enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Pasteurized Eggs, Water. Filling: Ricotta Cheese (Whey, Milk, Bacterial Culture, Salt, Citric Acid), Parmesan Cheese (Pasteurized Park Skim Cow's Milk, Cheese Cultures, Salt, And Enzymes), Organic Emmental Cheese (Organic Unpasteurized Milk, Bacterial Culture, Salt, Microbial Enzyme), Mozzarella (Milk, Bacterial Culture, Salt, Microbial Enzyme), Toasted Wheat Crumbs (Wheat Flour, Yeast, Garlic.

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