Saltie Public Food Database

Hot Beef Links

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UPC Code 819941025467
Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 Lb
Serving Size 91g
g
Calories 180
Total Fat 12g 15%
Saturated Fat 4.5g 23%
Cholesterol 40mg 13%
Sodium 540mg 23%
Total Carbohydrate 4g 1%
Dietary Fiber 2g 7%
Sugars 1g
Protein 15g 30%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 91 g of Hot Beef Links are 9% in carbs, 59% in fat, and 33% in protein.

carbs: 9%
fat: 59%
protein: 33%

Carbs to Weight Ratio

The carbs to weight ratio of Hot Beef Links is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hot Beef Links is estimated to be 66%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Water, Toasted Soy Grits, Spice Extractives, Collegen Casings,

Also by Chef's Preferred

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