Saltie Public Food Database

4% Small Curd Cottage Cheese, Cottage Cheese

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UPC Code 758108630772
Data Source USDA

Nutrition Facts

Package Weight 5 LB/2.26 kg
Serving Sizes 0.5 cup (113g)
cup
Calories 110
Total Fat 5g 6%
Saturated Fat 3g 15%
Cholesterol 25mg 8%
Sodium 410mg 18%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 0g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of 4% Small Curd Cottage Cheese, Cottage Cheese are 18% in carbs, 40% in fat, and 42% in protein.

carbs: 18%
fat: 40%
protein: 42%

Carbs to Weight Ratio

The carbs to weight ratio of 4% Small Curd Cottage Cheese, Cottage Cheese is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of 4% Small Curd Cottage Cheese, Cottage Cheese is estimated to be 81%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Nonfat Milk, Milk, Cream (Milk), Contams Less Than 2% Of: Nonfat Milk, Whey (Milk), Salt, Maltodextrim, Guar Gum, Citric Acid, Carrageenan, Mono And Diglycerides, Locust Bean Gum, Natural Flavor, Potassium Sorbate And Carbon Dioxide (10 Preserve Freshness), Enzyme.

Also by Glenview Farms

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