Seasoned Sautes
🍽
UPC Code
688962013254
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
2 cups (110g)
Calories
120
Total Fat
7g
9%
Saturated Fat
1.5g
8%
Cholesterol
0mg
0%
Sodium
290mg
13%
Total Carbohydrate
26g
9%
Dietary Fiber
1g
4%
Sugars
13g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 cup of Seasoned Sautes are
57% in carbs, 34% in fat, and 9% in protein.
carbs:
57%
fat:
34%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Seasoned Sautes is 24%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Seasoned Sautes is estimated to be 66%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Kale, Black Bean And Corn Blend (Water, Roasted Corn And Black Beans), Green Cabbage, Brown Sugar Seasoning (Sugar, Brown Sugar, Corn Maltodextrin, Palm Oil, Rice Flour, Modified Tapioca Starch, Salt, Pea Protein Isolate, Contains Two Percent Or Less Silicon Dioxide As An Anti-caking Agent), Squash, Sunflower Seeds (Sunflower Kernels, Cottonseed Oil, Salt), Bell Pepper, Quinoa (White Quinoa).
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