Sea Salt Caramel Baking Chips

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Brand Hershey's

UPC Code 034000147427

Data Source USDA

Nutrition Facts

Serving Size 15g

Calories 80

Total Fat 4.5g 6%

Saturated Fat 3.5g 18%

Cholesterol 0mg 0%

Sodium 90mg 4%

Total Carbohydrate 9g 3%

Dietary Fiber 0g 0%

Sugars 9g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 15 g of Sea Salt Caramel Baking Chips are 45% in carbs, 50% in fat, and 5% in protein.

carbs: 45%

fat: 50%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Sea Salt Caramel Baking Chips is 60%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sea Salt Caramel Baking Chips is estimated to be 3%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar; Nonfat Milk; Hydrogenated Vegetable Oil [Palm Kernel Oil; Soybean Oil; Palm Oil]; Palm Kernel Oil; Natural Flavor; Contains 2% Or Less Of: Sea Salt; Cornstarch; Salt; Lecithin (Soy).