Saltie Public Food Database

Malted Milk Powder

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UPC Code 652134516003
Data Source USDA

Nutrition Facts

Package Weight 1 lbs/455 g
Serving Sizes 2 tbsp (23g)
tbsp
Calories 90
Total Fat 1g 1%
Saturated Fat 0.5g 2%
Cholesterol 5mg 2%
Sodium 65mg 3%
Total Carbohydrate 19g 7%
Dietary Fiber 0g 0%
Sugars 15g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Malted Milk Powder are 82% in carbs, 10% in fat, and 9% in protein.

carbs: 82%
fat: 10%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Malted Milk Powder is 83%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Malted Milk Powder is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour And Malted Barley Extracts, Dry Whole Milk, Sucrose, Salt And Sodium Bicarbonate.

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