Saltie Public Food Database

Pearl Onions In Balsamic Vinegar Of Modena Igp

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UPC Code 20097868
Data Source USDA

Nutrition Facts

Serving Sizes 1 oz (28g)
oz
Calories 15
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 20mg 1%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Pearl Onions In Balsamic Vinegar Of Modena Igp are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Pearl Onions In Balsamic Vinegar Of Modena Igp is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pearl Onions In Balsamic Vinegar Of Modena Igp is estimated to be 89%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Borettane Onions, Water, Aceto Balsamico Di Modena Igp (Wine Vinegar, Concentrated Grape Must, Caramel [Color]), Wine Vinegar, Sugar, Salt, Olive Oil.

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