Saltie Public Food Database

Candies With Peanuts In White Coating

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UPC Code 5901218021809
Data Source USDA

Nutrition Facts

Serving Sizes 1.27 oz (36g)
oz
Calories 190
Total Fat 11g 14%
Saturated Fat 5g 25%
Cholesterol 0mg 0%
Sodium 45mg 2%
Total Carbohydrate 22g 8%
Dietary Fiber 0g 0%
Sugars 19g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.27 oz of Candies With Peanuts In White Coating are 44% in carbs, 50% in fat, and 6% in protein.

carbs: 44%
fat: 50%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Candies With Peanuts In White Coating is 61%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Candies With Peanuts In White Coating is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Peanuts 21%, White Coating 20% (Sugar, Fully Hydrogenated Vegetable Fats (Palm, Coconut), Whey Powder (From Milk), Emulsifier: Canola Lecithins, Flavors, Natural Vanilla Flavor), Vegetable Fat (Palm), Whey Powder (From Milk), Biscuits (Wheat Flour (Gluten), Sugar, Margarine (Vegetable Fat (Palm Oil), Water, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Salt, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate, Color: Annatto, Flavor (Contains Milk)), Water, Potato Starch, Invert Sugar Syrup (Sugar, Glucose-fructose Syrup, Water, Acidity Regulator: Citric Acid), Salt, Flavor, Raising Agents: Sodium And Ammonium Carbonates), Wafers (Wheat Flour (Gluten), Vegetable Oil (Canola), Wheat Starch (Gluten), Emulsifier: Soy Lecithins, Raising Agents: Sodium And Ammonium Carbonates, Salt), Skimmed Milk Powder, Spirit, Buttermilk Powder, Flavor: Ethylovanillin.

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