Buttermilk Waffles
🧇
UPC Code
020601404755
Data Source
USDA
Package Weight
12.3 OZ/350 g
Serving Size
70g
Calories
150
Total Fat
6g
8%
Saturated Fat
1g
5%
Cholesterol
15mg
5%
Sodium
290mg
13%
Total Carbohydrate
22g
8%
Dietary Fiber
1g
4%
Sugars
2g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 70 g of Buttermilk Waffles are
57% in carbs, 35% in fat, and 8% in protein.
carbs:
57%
fat:
35%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Buttermilk Waffles is 31%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Buttermilk Waffles is estimated to be 56%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Sunflower Oil, Whole Eggs. Contains Less Than 2% Of: Sugar, Buttermilk Powder, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Vitamin Premix (Monocalcium Phosphate, Calcium Carbonate, Maltodextrin, Reduced Iron Hydrogen, Niacinamide, Vitamin A Palmitate, Pyridoxine Hydrochloride, Riboflavin, Thiamin Hydrochloride, Folic Acid, Cyanocobalamin), Sunflower Lecithin, Salt, Calcium Carbonate,
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