Brats With Bacon Jerky

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Brand Jack Link's

UPC Code 079228300124

Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g

Serving Sizes 1 sausage (85g)

sausage

Calories 240

Total Fat 21g 27%

Saturated Fat 7g 35%

Cholesterol 55mg 18%

Sodium 910mg 40%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 12g 24%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 sausage of Brats With Bacon Jerky are 3% in carbs, 77% in fat, and 20% in protein.

carbs: 3%

fat: 77%

protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Brats With Bacon Jerky is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Brats With Bacon Jerky is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Bacon Jerky (Bacon, Water, Salt, Sugar, Smoke Flavoring, Less Than 2% Of Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate), With 2% Or Less Of The Following Salt, Flavoring, Brown Sugar, Natural Hardwood Smoked Sugar, Paprika, Dehydrated Garlic, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate, Beef Collagen Casing.