Purely Made, Sweet Ginger Snaps Cookies

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Brand Raley's

UPC Code 046567032054

Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g

Serving Sizes 4 cookies (30g)

Calories 140

Total Fat 7g 9%

Saturated Fat 4.5g 23%

Cholesterol 10mg 3%

Sodium 110mg 5%

Total Carbohydrate 17g 6%

Dietary Fiber 0g 0%

Sugars 11g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 cookies of Purely Made, Sweet Ginger Snaps Cookies are 50% in carbs, 47% in fat, and 3% in protein.

carbs: 50%

fat: 47%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Purely Made, Sweet Ginger Snaps Cookies is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Purely Made, Sweet Ginger Snaps Cookies is estimated to be 17%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Palm Oil, Honey, Whole Eggs, Pureed Ginger, Baking Soda, Ground Ginger, Salt., Topping: Cane Sugar.