Saltie Public Food Database

New York-style Gourmet Cheesecake

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Brand Favorite Day
UPC Code 085239096888
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 1 slice (85g)
slice
Calories 0
Total Fat 16g 21%
Saturated Fat 8g 40%
Cholesterol 60mg 20%
Sodium 230mg 10%
Total Carbohydrate 30g 11%
Dietary Fiber 0g 0%
Sugars 20g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of New York-style Gourmet Cheesecake are 43% in carbs, 51% in fat, and 6% in protein.

carbs: 43%
fat: 51%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of New York-style Gourmet Cheesecake is 35%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of New York-style Gourmet Cheesecake is estimated to be 41%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Sugar, Wheat Flour, Egg, Soybean Oil, Whole Wheat Flour, Nonfat Dry Milk, Food Starch-modified, Water, Molasses, Salt, Cheese Cultures, Natural Flavor, Sodium Phosphate, Carob Bean Gum, Guar Gum, Malted Barley Flour, Vegetable Monoand Diglycerides, Carrageenan, Sodium Bicarbonate, Honey, Enzymes, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Vitamin A Palmitate, Vitamin D3.

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