Saltie Public Food Database

Bolognese Sauce

🥫
Brand Randazzo's
UPC Code 853594006220
Data Source USDA

Nutrition Facts

Package Weight 15 oz/1 lbs/426 g
Serving Sizes 1/2 cup (113g)
cup
Calories 90
Total Fat 5g 6%
Saturated Fat 1.5g 8%
Cholesterol 10000mg 3333%
Sodium 490000mg 21304%
Total Carbohydrate 7g 3%
Dietary Fiber 1g 4%
Sugars 4g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Bolognese Sauce are 31% in carbs, 51% in fat, and 18% in protein.

carbs: 31%
fat: 51%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Bolognese Sauce is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bolognese Sauce is estimated to be 86%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crushed Tomatoes (Tomatoes, Salt), Seasoned Beef Crumbles (Beef, Salt, Natural Flavoring), Water, Sweet Onion, Carrots, Celery, Burgundy Cooking Wine (Wine, Salt), Extra-virgin Olive Oil, Imported Pecorino Romano Cheese (Sheep's Milk, Salt, Enzymes, Cellulose, Corn Starch (To Prevent Caking), Garlic, Sea Salt, Oregano, Black Pepper.

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