Creamy Italian Suddenly Pasta Salad

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Brand Betty Crocker

UPC Code 016000176706

Data Source USDA

Nutrition Facts

Serving Size 51g

Calories 180

Total Fat 1g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 330mg 14%

Total Carbohydrate 37g 13%

Dietary Fiber 1g 4%

Sugars 3g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 51 g of Creamy Italian Suddenly Pasta Salad are 82% in carbs, 5% in fat, and 13% in protein.

carbs: 82%

fat: 5%

protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Creamy Italian Suddenly Pasta Salad is 73%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creamy Italian Suddenly Pasta Salad is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Penne Rigate Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Salt, Red Bell Peppers*, Peas*, Sugar, Carrots*. Contains Less Than 1% Of: Modified Corn Starch, Buttermilk, Onion*, Garlic*, Parmesan Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Sour Cream* (Cream, Skim Milk, Cultures), Partially Hydrogenated Soybean Oil, Oregano, Basil, Vinegar*, Lactic Acid, Potassium Chloride, Natural Flavor, Whey, Calcium Lactate, Citric Acid, Spice, Guar Gum, Silicon Dioxide (Anticaking Agent), Yeast Extract, Mono And Diglycerides, Enzyme Modified Romano Cheese (Made From Cow's Milk, Cheese Cultures, Salt, Enzymes), Monosodium Glutamate, Sodium Phosphate.