Triple Chocolate Light Ice Cream

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Brand Dreyer's

UPC Code 041548018751

Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.41 L

Serving Sizes 2/3 cup (83g)

cup

Calories 140

Total Fat 4.5g 6%

Saturated Fat 3g 15%

Cholesterol 10mg 3%

Sodium 65mg 3%

Total Carbohydrate 22g 8%

Dietary Fiber 1g 4%

Sugars 5g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Triple Chocolate Light Ice Cream are 61% in carbs, 28% in fat, and 11% in protein.

carbs: 61%

fat: 28%

protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Triple Chocolate Light Ice Cream is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Triple Chocolate Light Ice Cream is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Non-fat Milk, Cream, Chocolate Fudge Swirl (Maltitol Syrup, Water, Cocoa Processed With Alkali, Modified Corn Starch, Maltitol, Salt, Natural Flavor, Xanthan Gum, Sucralose, Non-fat Dry Milk), Maltitol Syrup, Maltodextrin~, Polydextrose, Chocolatey Chips (Lactitol, Coconut Oil, Cocoa Processed With Alkali, Bitter Chocolate, Cocoa, Soybean Oil, Soy Lecithin, Natural Flavor, Sucralose), Cocoa Processed With Alkali, Whey Protein Concentrate, Glycerin, Propylene Glycol Monostearate, Guar Gum, Sorbitol, Monoglycerides, Citric Acid, Carrageenan, Acesulfame Potassium, Sucralose, Vitamin A Palmitate.