Chocolate Peanut Butter Cake

🥜

Brand Don't Forget Cake

UPC Code 852581008179

Data Source USDA

Nutrition Facts

Package Weight 2.7 oz/79 G

Serving Size 79g

Calories 290

Total Fat 0g 0%

Saturated Fat 7g 35%

Cholesterol 35mg 12%

Sodium 140mg 6%

Total Carbohydrate 37g 13%

Dietary Fiber 1g 4%

Sugars 0g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 79 g of Chocolate Peanut Butter Cake are 93% in carbs, 0% in fat, and 8% in protein.

carbs: 93%

fat: 0%

protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Peanut Butter Cake is 47%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Peanut Butter Cake is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Xanthan Gum, And/or Guar Gums), Icing Sugar (Sugar, Corn Starch), Cake Flour (Bleached Wheat Flour, Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Enriched Flour (Bleached Wheat Flour, Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Reduced Fat Milk ((2% Milk-fat), Vitamin A Palmitate, Vitamin D3), Palm Oil, Eggs (Whole Eggs, Citric Acid, Water), Cocoa Powder (Processed With Alkali), Natural Peanut Butter (Peanuts, Salt), Canola Oil, Caramel Sauce (Sugar, Cream (Cream, And Less Than 2% Of Carrageenan, Mono-diglycerides, Cellulose Gum, Polysorbate 80), Water, Half & Half (Milk, Cream (Contains Less Than .5% Of Carrageenan, Sodium Citrate, Disodium Phosphate)), Salt), Less Than 2% Of: Baking Powder (Cornstarch (Nongmo Corn), Sodium Bicarbonate, Monocalcium Phosphate), Salt.