Saltie Public Food Database

Premium Cuts Of Beef Jerky, Bold Cracked Pepper

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Brand Jack Link's
UPC Code 017082884763
Data Source USDA

Nutrition Facts

Package Weight 3.25 oz/92 g
Serving Sizes 1 oz (28g)
oz
Calories 80
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 20mg 7%
Sodium 501mg 22%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 0%
Sugars 7g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Premium Cuts Of Beef Jerky, Bold Cracked Pepper are 42% in carbs, 12% in fat, and 47% in protein.

carbs: 42%
fat: 12%
protein: 47%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Cuts Of Beef Jerky, Bold Cracked Pepper is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Cuts Of Beef Jerky, Bold Cracked Pepper is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Sugar, Water, Salt, Contains 2% Or Less Black Pepper, Flavors, Soy Sauce ([Wheat, Soybeans, Salt], Maltodextrin), Yeast Extract, Citric Acid.

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