Saltie Public Food Database

The Original Dill Dip

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UPC Code 044276017560
Data Source USDA

Nutrition Facts

Package Weight 12 OZ/340 g
Serving Sizes 2 tbsp (30g)
tbsp
Calories 130
Total Fat 12g 15%
Saturated Fat 2.5g 13%
Cholesterol 15mg 5%
Sodium 250mg 11%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of The Original Dill Dip are 10% in carbs, 87% in fat, and 3% in protein.

carbs: 10%
fat: 87%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of The Original Dill Dip is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of The Original Dill Dip is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Whole Milk, Soybean Oil, Cream, Water, Seasoning Blend (Salt, Dehydrated Onion, Yeast Extract, Maltodextrin, Sugar, Dill, Parsley Flakes, Extractives Of Garlic), Egg Yolk, High Fructose Corn Syrup, Modified Corn Starch, Vinegar, Lactic Acid, Gelatin, Salt, Mono & Diglycerides, Potassium Sorbate (Preservative), Citric Acid, Natural Flavor, Disodium Phosphate, Pepper Sauce (Vinegar, Red Pepper, Salt), Locust Bean Gum.

Also by Lakeview Farms

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