Saltie Public Food Database

Bacon & Onion Baked Beans With Brown Sugar

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Brand Big Y
UPC Code 018894163664
Data Source USDA

Nutrition Facts

Serving Sizes 1/2 cup (131g)
cup
Calories 179
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 460mg 20%
Total Carbohydrate 39g 14%
Dietary Fiber 8g 29%
Sugars 14.9g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Bacon & Onion Baked Beans With Brown Sugar are 78% in carbs, 4% in fat, and 18% in protein.

carbs: 78%
fat: 4%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Bacon & Onion Baked Beans With Brown Sugar is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bacon & Onion Baked Beans With Brown Sugar is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Pea Beans (Water, Pea Beans), Sugar, Molasses, Cooked Bacon (Cured With Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Salt, Modified Corn Starch, Dried Onion, Mustard, Brown Sugar, Garlic Powder, Spice Extractive.

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