Saltie Public Food Database

Butter & Herb Mashed Potatoes

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UPC Code 016000461468
Data Source USDA

Nutrition Facts

Package Weight 4.7 oz/133 g
Serving Sizes 0.333 cup as pkgd 2/3 cup prepared (23g)
cup as pkgd 2/3 cup prepared
Calories 90
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 16g 6%
Dietary Fiber 1g 4%
Sugars 0g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 cup as pkgd 2/3 cup prepared of Butter & Herb Mashed Potatoes are 74% in carbs, 21% in fat, and 5% in protein.

carbs: 74%
fat: 21%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Butter & Herb Mashed Potatoes is 70%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Butter & Herb Mashed Potatoes is estimated to be 17%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potatoes*, Maltodextrin, Vegetable Oil (Canola, Soybean And/or Sunflower), Salt, Butter (Cream, Salt), Mono And Diglycerides, Spice, Natural Flavor, Nonfat Milk, Garlic*, Parsley*, Onion*, Silicon Dioxide (Anticaking Agent), Color (Annatto And Tumeric Extract), Modified Corn Starch. Freshness Preserved By Sodium Acid Pyrophosphate, Sodium Bisulfite And Citric Acid.

Also by Betty Crocker

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