Super Premium Vanilla Ice Cream

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Brand 2nd St. Creamery

UPC Code 070640006878

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 0.5 cup (101g)

cup

Calories 270

Total Fat 13g 17%

Saturated Fat 8g 40%

Cholesterol 60mg 20%

Sodium 85mg 4%

Total Carbohydrate 34g 12%

Dietary Fiber 1g 4%

Sugars 30g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Super Premium Vanilla Ice Cream are 51% in carbs, 43% in fat, and 6% in protein.

carbs: 51%

fat: 43%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Super Premium Vanilla Ice Cream is 34%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Super Premium Vanilla Ice Cream is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Milk, Skim Milk, Brownies (Sugar, Cocoa Processed With Alkali, Butter (Cream, Salt), Water, Wheat Flour, Semi-sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin), Nonfat Dry Milk, Pasteurized Eggs, Corn Starch, Butter Oil, Xanthan Gum, Soy Lecithin, Natural Flavor), Fudge Sauce (Sugar, Milk, Skim Milk, Cocoa, Unsweetened Chocolate, Butter (Cream, Salt), Corn Starch, Salt, Soy Lecithin, Pectin, Vanilla, Baking Soda, Xanthan Gum, Citric Acid), Sugar, Egg Yolks, Vanilla, Carob Bean Gum, Guar Gum, Carrageenan.