Saltie Public Food Database

Ice Cream Bars, Jamoca

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UPC Code 852455005228
Data Source USDA

Nutrition Facts

Package Weight 9 fl oz/266 mL
Serving Sizes 1 bar (63g)
bar
Calories 200
Total Fat 14g 18%
Saturated Fat 9g 45%
Cholesterol 20mg 7%
Sodium 40mg 2%
Total Carbohydrate 18g 7%
Dietary Fiber 1g 4%
Sugars 15g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Ice Cream Bars, Jamoca are 35% in carbs, 61% in fat, and 4% in protein.

carbs: 35%
fat: 61%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream Bars, Jamoca is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream Bars, Jamoca is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ice Cream: Cream, Nonfat Milk, Sugar, Corn Syrup, Jamoca Coffee Extract [Water, Sugar, Coffee, Potassium Sorbate (Preservative)], Contains Less Than 2% Of Whey, Caramel Color, Cellulose Gum, Mono And Diglycerides, Guar Gum, Carrageenan, Polysorbate 80., Coating: Semi Sweet Chocolate (Sugar, Chocolate Liquor Processed With Alkali, Cocoa Butter), Coconut Oil, Soybean Oil, Soy Lecithin, Vanilla.

Also by Baskin Robbins

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