Cake, Lemon Cream Cheese, Lemon Cream Cheese
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UPC Code
039113000607
Data Source
USDA
Package Weight
21 oz
Serving Sizes
3 oz (85g)
Calories
390
Total Fat
18g
23%
Saturated Fat
4.5g
23%
Cholesterol
55mg
18%
Sodium
260mg
11%
Total Carbohydrate
36g
13%
Dietary Fiber
0g
0%
Sugars
32g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 oz of Cake, Lemon Cream Cheese, Lemon Cream Cheese are
45% in carbs, 51% in fat, and 4% in protein.
carbs:
45%
fat:
51%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Cake, Lemon Cream Cheese, Lemon Cream Cheese is 42%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cake, Lemon Cream Cheese, Lemon Cream Cheese is estimated to be 33%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Powdered Sugar, Cake, White, Dry Mix, Cream Cheese, Shortening Oil, Margarine, Eggs, Lemon Extract.
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