Saltie Public Food Database

Battered Whole Mushrooms

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Brand Intros
UPC Code 822486133177
Data Source USDA

Nutrition Facts

Package Weight 32 OZ/2 LBS/907 g
Serving Size 77g
g
Calories 120
Total Fat 5g 6%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 330mg 14%
Total Carbohydrate 16g 6%
Dietary Fiber 1g 4%
Sugars 1g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 77 g of Battered Whole Mushrooms are 53% in carbs, 37% in fat, and 10% in protein.

carbs: 53%
fat: 37%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Battered Whole Mushrooms is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Battered Whole Mushrooms is estimated to be 69%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Whole Mushrooms, Water, Bleached Wheat Flour, Yellow Corn Flour, Contains Less Than 2% Of: Nonfat Dry Milk, Spices, Eggs, Whey (Milk), Soy Flour, Modified Corn Starch, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Extractive Of Paprika, Dextrose, Mono And Diglyceride, Sugar, Guar Gum, Methylcellullose, Oleoresin Turmeric, Soybean Oil, Salt. Prefried In Vegetable Oil (Soybean And/or Cottonseed Oil).

Also by Intros

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