Saltie Public Food Database

27.00oz Frito-lay Dip Bean

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Brand Frito Lay
UPC Code 00028400042208
Data Source USDA

Nutrition Facts

Serving Size 35g
g
Calories 35
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 5g 2%
Dietary Fiber 2g 7%
Sugars 0g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 35 g of 27.00oz Frito-lay Dip Bean are 54% in carbs, 24% in fat, and 22% in protein.

carbs: 54%
fat: 24%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of 27.00oz Frito-lay Dip Bean is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of 27.00oz Frito-lay Dip Bean is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Pinto Beans, Vinegar, Corn Oil, Salt, Maltodextrin (Made From Corn), Dried Onion, Sugar, Jalapeno Peppers, Spice, Chili Pepper, Dried Garlic, And Natural Flavors.

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