Saltie Public Food Database

Cookie

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UPC Code 094922727732
Data Source USDA

Nutrition Facts

Package Weight 2 oz/57 g
Serving Sizes 1 cookie (57g)
cookie
Calories 240
Total Fat 10g 13%
Saturated Fat 0g 0%
Cholesterol 20mg 7%
Sodium 85mg 4%
Total Carbohydrate 37g 13%
Dietary Fiber 1g 4%
Sugars 19g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cookie of Cookie are 60% in carbs, 37% in fat, and 3% in protein.

carbs: 60%
fat: 37%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Cookie is 65%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cookie is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Flour, Margarine (Soybean Oil, Palm Oil, Water, Salt, Mono And Diglycerides, Soybean Lecethin (Soy), Natural Butter Flavor, Colored With Annatto. Vitamin A Palmitate Added.) All Purpose Shortening (Palm Oil), Vegetable Oil (Soybean Oil), Olive Oil, Whole Eggs, Cocoa (Processed With Soy Oil), Corn Syrup Solids, Salt, Baking Soda, Vanilla Extract And Artificial Flavoring. Raspberry Filling: Corn Syrup, Sugar, Water, Apples, Raspberries. Contains 2% Or Less Of The Following: Phosperic Acid, Pectin, Citric Acid, Red 40 And Blue 1.

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