Angus Beef Chili

🌶️

Brand Weis

UPC Code 041497053353

Data Source USDA

Nutrition Facts

Package Weight 907 g/2 lbs/32 oz

Serving Sizes 1 cup (245g)

cup

Calories 299

Total Fat 15g 19%

Saturated Fat 6g 30%

Cholesterol 44mg 15%

Sodium 921mg 40%

Total Carbohydrate 24g 9%

Dietary Fiber 9.1g 32%

Sugars 8g

Protein 16g 32%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Angus Beef Chili are 33% in carbs, 46% in fat, and 22% in protein.

carbs: 33%

fat: 46%

protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Angus Beef Chili is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Angus Beef Chili is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tomatoes (Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Ground Angus And Sirloin Beef, Pinto Beans, Onions, Green Bell Peppers, Red Bell Peppers, Beef Base (Roasted Beef, Salt, Sugar, Dextrose, Corn Oil, Beef Stock, Dried Whey, Maltodextrin, Caramel Color, Natural Flavoring), Contains 2% Or Less Of: Water, Olive Oil, Tomato Paste (Tomatoes, Water, Citric Acid), Garlic In Oil (Garlic, Soybean Oil, Water, Citric Acid [Acidifying Agent]), Modified Food Starch, Jalapeno Peppers, Spices, Nisin Preparation, Chili Powder (Spices, Salt, Garlic Powder), Lime Juice, Hot Pepper Sauce (Vinegar, Red Pepper, Salt) And Cilantro.