Saltie Public Food Database

Three Cheese In A Savory Sauce With Ricotta, Romano & Parmesan Cheeses Sliced Potatoes

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UPC Code 016000395107
Data Source USDA

Nutrition Facts

Package Weight 5 oz/142 g
Serving Sizes 0.667 cup as pkgd 2/3 cup prepared (28g)
cup as pkgd 2/3 cup prepared
Calories 100
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 451mg 20%
Total Carbohydrate 23g 8%
Dietary Fiber 2g 7%
Sugars 0g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.667 cup as pkgd 2/3 cup prepared of Three Cheese In A Savory Sauce With Ricotta, Romano & Parmesan Cheeses Sliced Potatoes are 96% in carbs, 0% in fat, and 4% in protein.

carbs: 96%
fat: 0%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Three Cheese In A Savory Sauce With Ricotta, Romano & Parmesan Cheeses Sliced Potatoes is 82%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Three Cheese In A Savory Sauce With Ricotta, Romano & Parmesan Cheeses Sliced Potatoes is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potatoes*, Maltodextrin, Corn Starch, Salt, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Onion*, Modified Corn Starch, Potassium Phosphate, Ricotta Cheese* (Whey, Milkfat, Lactic Acid, Salt), Romano Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese* (Milk, Cheese Cultures, Salt, Enzymes). Contain 0.5 % Or Less Of: Garlic*, Vegetable Oil (Canola, Soybean And/or Sunflower Oil), Cheddar Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Sodium Citrate, Nonfat Milk*, Whey, Mono And Diglycerides, Lactic Acid, Calcium Lactate, Blue Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Sodium Phosphate, Milk Protein Concentrate, Citric Acid, Color (Yellow Lakes 5 & 6), Silicon Dioxide (Anticaking Agent), Yeast Extract, Natural Flavor, Enzyme Modified Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Spice, Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes). Freshness Preserved By Sodium Bisulfite.

Also by Betty Crocker

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