Saltie Public Food Database

Cheddar Summer Sausage

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UPC Code 073608035552
Data Source USDA

Nutrition Facts

Package Weight 12 oz
Serving Size 56g
g
Calories 180
Total Fat 15g 19%
Saturated Fat 6g 30%
Cholesterol 35mg 12%
Sodium 722mg 31%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 10g 20%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 56 g of Cheddar Summer Sausage are 4% in carbs, 74% in fat, and 22% in protein.

carbs: 4%
fat: 74%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Cheddar Summer Sausage is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheddar Summer Sausage is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef And Pork Pasteurized Process Cheddar Cheese (Cultured Milk, Water, Cream, Skim Milk, Sodium Phosphates, Salt, Rennet Casein Sodium, Hexametaphosphate, Vegetable Color (Annato And Paprika Extract Blend Enzymes, Potassium Sorbate, Natamycin) Salt, Contains Less Than 2% Of Flavorings, Corn Syrup, Dextrose, Lactic Acid Starter Culture, Sodium Erythorbate, Sodium Nitrite.

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