Saltie Public Food Database

Jellybeans Candy

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Brand Starburst
UPC Code 022000015129
Data Source USDA

Nutrition Facts

Package Weight 39 oz/1.11 kg
Serving Sizes 1.4 oz (40g)
oz
Calories 140
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 34g 12%
Dietary Fiber 0g 0%
Sugars 27g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.4 oz of Jellybeans Candy are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Jellybeans Candy is 85%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Jellybeans Candy is estimated to be 15%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Corn Syrup, Modified Corn Starch; Less Than 2% Of: Apple Juice From Concentrate, Citric Acid, Acacia, Colors (Blue 1, Yellow 6, Yellow 5, Red 40, Titanium Dioxide), Natural And Artificial Flavors, Sodium Citrate, Carauba Wax, Confectioner's Glaze.

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