Saltie Public Food Database

Easter Bunny Cookie Cupcake Decoration Kit

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UPC Code 021466054628
Data Source USDA

Nutrition Facts

Package Weight 2.54 oz/72 g
Serving Sizes 2 pc candy eyes, 1 pc candy heart nose, about 1/2 tsp pink icing, & 1/2 tsp white icing (3g)
pc candy eyes, 1 pc candy heart nose, about 1/2 tsp pink icing, & 1/2 tsp white icing
Calories 10
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 pc candy eyes, 1 pc candy heart nose, about 1/2 tsp pink icing, & 1/2 tsp white icing of Easter Bunny Cookie Cupcake Decoration Kit are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Easter Bunny Cookie Cupcake Decoration Kit is 67%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Easter Bunny Cookie Cupcake Decoration Kit is estimated to be 33%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pink Icing - Sugar, Water, Glucose Syrup, Partially Hydrogenated Palm Oil, Whey, Sodium Caseinate, Microcrystalline Cellulose, Glyceryl Monostearate, Carrageenan, Potassium Sorbate (Preservative), Red 3. White Icing - Sugar, Water, Glucose Syrup, Partially Hydrogenated Palm Oil, Whey, Sodium Caseinate, Microcrystalline Cellulose, Glyceryl Monosteartae, Carrageenan, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Titanium Dioxide Color. Candy Eyes - Glucose Powder, Corn Starch, Maltodextrin, Magnesium Stearate, Gum Arabic, Artificial Flavor, Shellac, Carnauba Wax, Yellow 5, Red 40, Blue 1. Candy Heart Noses - Glucose Powder, Corn Starch, Maltodextrin, Magnesium Stearate, Gum Arabic, Artificial Flavor, Shellac, Carnauba Wax, Red 3.

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