Red Velvet Snack Cake

🍰

Brand Empire Commissary, Llc

UPC Code 635078960392

Data Source USDA

Nutrition Facts

Package Weight 4.5 oz/128 g

Serving Sizes 0.5 cake (64g)

cake

Calories 260

Total Fat 12g 15%

Saturated Fat 4.5g 23%

Cholesterol 25mg 8%

Sodium 260mg 11%

Total Carbohydrate 36g 13%

Dietary Fiber 1g 4%

Sugars 26g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cake of Red Velvet Snack Cake are 55% in carbs, 42% in fat, and 3% in protein.

carbs: 55%

fat: 42%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Red Velvet Snack Cake is 56%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Red Velvet Snack Cake is estimated to be 22%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cake-water, Sugar, Enriched Bleach Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Vegetable Shortening (Palm Oil And/or Soybean Oil, Propylene Glycol Mono- And Diesters Of Fatty Acids, Mono- And Diglycerides, Soy Lecithin, With Bht To Protect Flavor), Cocoa (Processed With Alkali). Contains 2% Or Less Of Each Of The Following: Nonfat Milk, Modified Corn Starch, Dextrose, Salt, Whey, Emulsifier (Monoglycerides, Propylene Glycol Monoesters, Sodium Stearoyl Lactylate, Calcium Silicate), Sodium Bicarbonate, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Egg Whites, Natural And Artificial Flavor (Contains Milk), Acidic Sodium Aluminum Phosphate With Aluminum Sulfate, Wheat Starch, Cellulose Gum, Caramel Color (Contains Sulfites), Artificial Color (Red 40), Soy Lecithin. Icing-sugar, Margarine [Palm Oil, Soybean Oil, Water, Salt, Whey (Milk), Mono And Diglycerides, Sodium Benzoate (Preservative), Beta Carotene (Color), Artificial Flavor, Vitamin A Palmitate Added], High Fructose Corn Syrup, Vegetable Shortening (Palm Oil, Canola Oil And/or Soybean Oil, Mono And Diglycerides), Maltodextrin, Cream Cheese Powder (Cream Cheese Solids (Cream, Nonfat Milk, Salt, Alginate, Lactic Acid), Corn Syrup Solids, Sodium Caseinate (Milk), Natural Flavor), Cultured Cream Cheese [Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan, Locust Bean And Guar Gums)], Contains Less 2% Of The Following: Corn Starch, Natural And Artificial Flavor (Milk, Soy), Corn Syrup Solids, Sodium Caseinate (Milk), Soy Oil, Glucono Delta-lactone, Benzoic Acid (Preservative), Polysorbate 60, Lactic Acid, Propyl Gallate (Antioxidant), Artificial Color.