Ravioloni Pasta, Porcini Mushrooms

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Brand La Scoiattolo

UPC Code 817043010985

Data Source USDA

Nutrition Facts

Package Weight 8.8 oz/250 g

Serving Sizes 1 cup (125g)

cup

Calories 330

Total Fat 7g 9%

Saturated Fat 3g 15%

Cholesterol 70mg 23%

Sodium 720mg 31%

Total Carbohydrate 51g 19%

Dietary Fiber 4g 14%

Sugars 5g

Protein 15g 30%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Ravioloni Pasta, Porcini Mushrooms are 62% in carbs, 19% in fat, and 18% in protein.

carbs: 62%

fat: 19%

protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Ravioloni Pasta, Porcini Mushrooms is 41%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ravioloni Pasta, Porcini Mushrooms is estimated to be 42%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Durum Wheat Semolina, Ricotta Cheese (Whey, Milk, Salt, Ph Control Agent: Lactic Acid), Porcini Mushrooms (30% Of The Filling, 14% Of Total Ingredients), Eggs (23% Of The Pasta, 12% Of Total Ingredients), Whey Powder (Lactose), Breadcrumbs (Wheat Flour, Salt, Brewer's Yeast), Vegetable Fiber (Inulin, Psyllium, Bamboo, Citrus Fruit), Parsley, Extra Virgin Olive Oil, Salt, Hard Cheese (Milk, Salt, Rennet, Egg Lysozyme), Natural Flavor (Yeast Extract, Salt), Garlic.