Cinnamon Walnut Coffee Cake

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Brand Signature Select

UPC Code 021130118991

Data Source USDA

Nutrition Facts

Package Weight 24 oz/680.3 g

Serving Sizes 2 oz (56g)

Calories 250

Total Fat 12g 15%

Saturated Fat 2.5g 13%

Cholesterol 25mg 8%

Sodium 160mg 7%

Total Carbohydrate 33g 12%

Dietary Fiber 0g 0%

Sugars 21g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Cinnamon Walnut Coffee Cake are 52% in carbs, 43% in fat, and 5% in protein.

carbs: 52%

fat: 43%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Cinnamon Walnut Coffee Cake is 59%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cinnamon Walnut Coffee Cake is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Bleached Wheat Flour, Eggs, Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk, And Enzymes), Highly Refined Soybean Oil, Water, Walnuts, Canola Oil, Hydrogenated Cottonseed Oil, Emulsifier (Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Mono And Diglycerides, Soy Lecithin), Modified Food Starch, Leavening (Monocalcium Phosphate, Baking Soda), Dextrose, Cinnamon, Natural Flavor (Milk), Salt, Cellulose Gum, Turmeric (As Color).