Vanilla Bean Organic Ice Cream
🍦
UPC Code
856452004949
Data Source
USDA
Package Weight
1.5 QTS/1.42 L
Serving Sizes
0.67 cup (89g)
Calories
19
Total Fat
12g
15%
Saturated Fat
7g
35%
Cholesterol
50mg
17%
Sodium
45mg
2%
Total Carbohydrate
19g
7%
Dietary Fiber
0g
0%
Sugars
18g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.67 cup of Vanilla Bean Organic Ice Cream are
39% in carbs, 55% in fat, and 6% in protein.
carbs:
39%
fat:
55%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Vanilla Bean Organic Ice Cream is 21%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vanilla Bean Organic Ice Cream is estimated to be 62%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
*Milk, *Cream, *Cane Sugar, *Nonfat Milk, *Egg Yolk, *Vanilla Extract, *Locust Bean Gum, *Guar Gum, *Vanilla Bean.
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