Scallops Wrapped In Bacon
🥓
UPC Code
691715727285
Data Source
USDA
Package Weight
16 oz/453.58 g
Serving Sizes
3.2 oz (90.7g)
Calories
190
Total Fat
14g
18%
Saturated Fat
5g
25%
Cholesterol
45mg
15%
Sodium
440mg
19%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
16g
32%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3.2 oz of Scallops Wrapped In Bacon are
2% in carbs, 65% in fat, and 33% in protein.
carbs:
2%
fat:
65%
protein:
33%
Carbs to Weight Ratio
The carbs to weight ratio of Scallops Wrapped In Bacon is 1%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Scallops Wrapped In Bacon is estimated to be 66%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Scallops, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite).
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