Lowfat Strawberry Cheesecake Yogurt

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Brand Spartan

UPC Code 011213072562

Data Source USDA

Nutrition Facts

Package Weight 170 g/6 oz

Serving Sizes 1 container (170g)

container

Calories 100

Total Fat 0g 0%

Saturated Fat 0g 0%

Cholesterol 5mg 2%

Sodium 85mg 4%

Total Carbohydrate 18g 7%

Dietary Fiber 0g 0%

Sugars 13g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Lowfat Strawberry Cheesecake Yogurt are 78% in carbs, 0% in fat, and 22% in protein.

carbs: 78%

fat: 0%

protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Lowfat Strawberry Cheesecake Yogurt is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lowfat Strawberry Cheesecake Yogurt is estimated to be 86%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Pasteurized Grad A Nonfat Milk, Water, Modified Food Starch, Fructose, Strawberries, Natural Flavor, Carrageenan, Pectin, Sucralose, Calcium Phosphate, Citric Acid, Potassium Sorbate (To Maintain Freshness), Acesulfame Potassium, Vitamin A Palmitate, Red 40, Vitamin D3.