Autumn Velvets, Cake Mix

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Brand Duncan Hines

UPC Code 644209412303

Data Source USDA

Nutrition Facts

Package Weight 17.64 oz/500 g

Serving Sizes 0.1 package (50g)

package

Calories 210

Total Fat 5g 6%

Saturated Fat 2.5g 13%

Cholesterol 0mg 0%

Sodium 320mg 14%

Total Carbohydrate 39g 14%

Dietary Fiber 1g 4%

Sugars 22g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.1 package of Autumn Velvets, Cake Mix are 75% in carbs, 22% in fat, and 4% in protein.

carbs: 75%

fat: 22%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Autumn Velvets, Cake Mix is 78%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Autumn Velvets, Cake Mix is estimated to be 8%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil Shortening (Palm Oil), Wheat Starch, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminium Phosphate, Dicalcium Phosphate). Contains 2% Or Less Of: Cocoa Powder Processed With Alkali, Emulsifier (Propylene Esters, Mono And Diglycerides, Sodium Stearoyl Lactylate), Salt, Dextrose, Natural And Artificial Flavor, Xanthan Gum, Cellulose Gum, Colored With (Yellow 5 Lake, Red 40 Lake, Yellow 6 Lake, Blue 1 Lake [Soy Lecithin]), Caramel Color), Artificial Flavors.