Ice Cream, Blackberry Crumble
🍦
UPC Code
078742051062
Data Source
USDA
Package Weight
32 fl oz/1 Quart/946 mL
Serving Sizes
0.5 cup (87g)
Calories
220
Total Fat
10g
13%
Saturated Fat
6g
30%
Cholesterol
40mg
13%
Sodium
45mg
2%
Total Carbohydrate
29g
11%
Dietary Fiber
0g
0%
Sugars
22g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Ice Cream, Blackberry Crumble are
54% in carbs, 42% in fat, and 4% in protein.
carbs:
54%
fat:
42%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Ice Cream, Blackberry Crumble is 33%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ice Cream, Blackberry Crumble is estimated to be 53%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Skim Milk, Cream, Blackberry Variegate (Corn Syrup, Water, Sugar, Blackberries, Modified Cornstarch, Citric Acid, Fruit And Vegetable Juices [For Color], Natural Flavors, Sodium Benzoate, Xanthan Gum, Locust Bean Gum), Sugar, Pie Crust Pieces (Unenriched Wheat Flour, Sugar, Partially Hydrogenated Soybean Oil, Butter [Cream, Salt], Pasteurized Eggs, Water, Salt), Corn Syrup, Blackberry Puree, Blackberries, Contains 2% Or Less Of Malic Acid, Modified Cornstarch, Natural Flavors, Citric Acid, Locust Bean Gum, Guar Gum, Carrageenan.
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