Black Raspberry Ice Cream

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Brand Big Y

UPC Code 018894312666

Data Source USDA

Nutrition Facts

Serving Sizes 0.5 cup (88g)

cup

Calories 170

Total Fat 8g 10%

Saturated Fat 5g 25%

Cholesterol 30mg 10%

Sodium 50mg 2%

Total Carbohydrate 22g 8%

Dietary Fiber 0g 0%

Sugars 19g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Black Raspberry Ice Cream are 51% in carbs, 42% in fat, and 7% in protein.

carbs: 51%

fat: 42%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Black Raspberry Ice Cream is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Black Raspberry Ice Cream is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Sugar, Skim Milk, Corn Syrup, High Fructose Corn Syrup, Whey Protein Concentrate, Black Raspberry Puree, Beet Juice (Color), Cornstarch-modified, Natural Flavor, Citric Acid, Guar Gum, Mono And Diglycerides, Xanthan Gum, Blue 1, Carrageenan.