Saltie Public Food Database

R&w Hr Ched Chs Campbell's Condensed Healthy Request Cheddar Cheese Soup, 10.5 Ounce Can

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Brand Campbell's
UPC Code 00051000195753
Data Source USDA

Nutrition Facts

Package Weight 10.75 ONZ
Serving Sizes 1/2 cup (120 ml) condensed soup (120ml)
cup (120 ml) condensed soup
Calories 60
Total Fat 1g 1%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 410mg 18%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup (120 ml) condensed soup of Campbell's Condensed Healthy Request Cheddar Cheese Soup, 10.5 Ounce Can are 77% in carbs, 16% in fat, and 7% in protein.

carbs: 77%
fat: 16%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Campbell's Condensed Healthy Request Cheddar Cheese Soup, 10.5 Ounce Can is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Campbell's Condensed Healthy Request Cheddar Cheese Soup, 10.5 Ounce Can is estimated to be 89%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Modified Cornstarch, Wheat Flour, Contains Less Than 2% Of: Cheddar And Semisoft Cheese (Milk, Cultures, Salt, Enzymes), Whey, Salt, Sugar, Potassium Salt, Natural Flavoring, Sour Cream, Beta Carotene And Annatto Extract For Color, Milk, Milkfat, Yeast Extract, Lactic Acid, Vinegar, Mustard Extract, Spice, Soy Lecithin. Contains: Wheat, Milk, Soy

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