Saltie Public Food Database

Sugar Free Lemon Pie

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UPC Code 078742004396
Data Source USDA

Nutrition Facts

Package Weight 4 oz/113 g
Serving Sizes 4 oz (113g)
oz
Calories 312
Total Fat 15g 19%
Saturated Fat 7g 35%
Cholesterol 8mg 3%
Sodium 351mg 15%
Total Carbohydrate 48g 17%
Dietary Fiber 1g 4%
Sugars 0g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Sugar Free Lemon Pie are 57% in carbs, 40% in fat, and 4% in protein.

carbs: 57%
fat: 40%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Sugar Free Lemon Pie is 42%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sugar Free Lemon Pie is estimated to be 42%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Unbleached Wheat Flour, Maltitol Syrup*, Vegetable Shortening (Palm Oil, Soybean Oil, Hydrogenated Soybean Oil), Food Starch-modified, Tapioca Starch-modified, Maltodextrin+, Contains 2% Or Less Of Each Of The Following: Citric Acid, Egg Yolks, Gum Arabic, Natural Lemon Flavor, Potassium Sorbate (Preservative), Salt, Sodium Acetate (Preservative), Sodium Benzoate (Preservative), Sodium Carboxymethylcellulose, Sodium Stearoyl Lactylate, Soy Lecithin, Sucralose, Tapioca Dextrin, Titanium Dioxide (For Color), Yellow 5, Yellow 6

Also by Wal-mart Stores, Inc.

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