Saltie Public Food Database

Restaurant Style Meat Tortellini

🥩
Brand Fazio's
UPC Code 722413171442
Data Source USDA

Nutrition Facts

Package Weight 16 OZ/454 g
Serving Sizes 1 cup (127g)
cup
Calories 240
Total Fat 3.5g 4%
Saturated Fat 1g 5%
Cholesterol 10mg 3%
Sodium 320mg 14%
Total Carbohydrate 41g 15%
Dietary Fiber 2g 7%
Sugars 0g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Restaurant Style Meat Tortellini are 71% in carbs, 14% in fat, and 16% in protein.

carbs: 71%
fat: 14%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Restaurant Style Meat Tortellini is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Restaurant Style Meat Tortellini is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Semolina Flour (Semolina Flour [Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Cooked Sausage (Pork, Pork Fat, Salt, Spices, Sugar, Garlic), Wheat Flour, Bread Crumbs (Wheat Flour, Dextrose, Less Than 2% Of Each Of The Following: Yeast, Salt), Beef, Parmesan Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Pasteurized Eggs, Salt, Canola Oil (High Oleic Low Linoleic Canola Oil), Caramel Color, Spices, Turmeric (Color).

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