Saltie Public Food Database

Sauce & Marinade, Balsamic Vinaigrette

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UPC Code 049568311289
Data Source USDA

Nutrition Facts

Package Weight 128 fl oz/3.784 L
Serving Sizes 1 tbsp (14g)
tbsp
Calories 40
Total Fat 3g 4%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 80mg 3%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Sauce & Marinade, Balsamic Vinaigrette are 31% in carbs, 69% in fat, and 0% in protein.

carbs: 31%
fat: 69%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Sauce & Marinade, Balsamic Vinaigrette is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sauce & Marinade, Balsamic Vinaigrette is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filtered Water, Expeller-pressed Canola Oil, Organic Vegan Cane Sugar, Balsamic Vinegar, Red Wine Vinegar, Garlic, Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Spices, Natural Flavor), Sea Salt, Spices, Onion, Xanthan Gum, Organic Celery Seed.

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