Saltie Public Food Database

Ice Cream, Chocolate Fudge Brownie

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UPC Code 070852993843
Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L
Serving Sizes 0.667 cup (95g)
cup
Calories 220
Total Fat 11g 14%
Saturated Fat 7g 35%
Cholesterol 40mg 13%
Sodium 75mg 3%
Total Carbohydrate 28g 10%
Dietary Fiber 0g 0%
Sugars 24g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.667 cup of Ice Cream, Chocolate Fudge Brownie are 49% in carbs, 44% in fat, and 7% in protein.

carbs: 49%
fat: 44%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, Chocolate Fudge Brownie is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, Chocolate Fudge Brownie is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Fudge Swirl (Water, Sugar, Cocoa [Processed With Alkali], Corn Starch, Natural Flavor, Salt), Sugar, Nonfat Milk, Brownies (Sugar, Wheat Flour, Palm Oil, Fructose, Water, Eggs, Cocoa [Processed With Alkali], Brown Sugar, Cocoa, Soybean Oil, Powdered Sugar [Sugar, Corn Starch], Salt, Natural Flavor, Soy Lecithin), Cocoa (Processed With Alkali), Unsweetened Chocolate, Locust Bean Gum, Guar Gum.

Also by Clover Sonoma

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