Saltie Public Food Database

Sardines In Extra Virgin Olive Oil

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Brand Season
UPC Code 070303070000
Data Source USDA

Nutrition Facts

Package Weight 4.375 oz/124 g
Serving Sizes 0.25 cup (55g)
cup
Calories 130
Total Fat 8.5g 11%
Saturated Fat 1.5g 8%
Cholesterol 45mg 15%
Sodium 200mg 9%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of Sardines In Extra Virgin Olive Oil are 0% in carbs, 59% in fat, and 41% in protein.

carbs: 0%
fat: 59%
protein: 41%

Carbs to Weight Ratio

The carbs to weight ratio of Sardines In Extra Virgin Olive Oil is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sardines In Extra Virgin Olive Oil is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sardines (Fish), Organic Extra Virgin Olive Oil, 'salt.

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