Garlic Parmesan Vinaigrette Dressing
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UPC Code
021130480623
Data Source
USDA
Package Weight
12 fl oz/355 mL
Serving Sizes
2 tbsp (30ml)
Calories
130
Total Fat
14g
18%
Saturated Fat
2.5g
13%
Cholesterol
0mg
0%
Sodium
321mg
14%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Garlic Parmesan Vinaigrette Dressing are
6% in carbs, 91% in fat, and 3% in protein.
carbs:
6%
fat:
91%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Garlic Parmesan Vinaigrette Dressing is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Garlic Parmesan Vinaigrette Dressing is estimated to be 43%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Vegetable Oil (Soybean Oil And/or Canola Oil), Water, Parmesan And Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Distilled Vinegar, Sugar, Salt, Less Than 2% Of: Garlic*, Onion*, Spices, Monosodium Glutamate, Natural Flavor, Citric Acid, Xanthan Gum, Natural & Artificial Flavor, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic*, Sugar, Spices, Tamarind), Lemon Juice Concentrate, Caramel Color, Potassium Sorbate And Calcium Disodium Edta (Preservatives).
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