Brioche Hand Braided Bread

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Brand Culinary Tours

UPC Code 011225175343

Data Source USDA

Nutrition Facts

Serving Sizes 1 slice (50g)

slice

Calories 180

Total Fat 7g 9%

Saturated Fat 5g 25%

Cholesterol 65mg 22%

Sodium 40mg 2%

Total Carbohydrate 25g 9%

Dietary Fiber 1g 4%

Sugars 5g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Brioche Hand Braided Bread are 56% in carbs, 35% in fat, and 9% in protein.

carbs: 56%

fat: 35%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Brioche Hand Braided Bread is 50%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Brioche Hand Braided Bread is estimated to be 28%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Sugar, Eggs, Concentrated Butter, Creme Fraiche, Natural Flavors, Yeast, Water, Salt, Wheat Gluten, Emulsifier: Mono And Di-glycerides Of Fatty Acids, Thickening Agent: Cellulose Gum And Xanthan Gum, Coloring Agent: Carotenoids, Rye Flour, Antioxidant: Ascorbic Acid.