Dan Dan Noodle Chinese Noodle Sauce

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Brand Stick & Tine

UPC Code 020138440011

Data Source USDA

Nutrition Facts

Package Weight 8.7 oz/246 g

Serving Size 20g

Calories 40

Total Fat 3g 4%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 200mg 9%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 20 g of Dan Dan Noodle Chinese Noodle Sauce are 28% in carbs, 63% in fat, and 9% in protein.

carbs: 28%

fat: 63%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Dan Dan Noodle Chinese Noodle Sauce is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dan Dan Noodle Chinese Noodle Sauce is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tahini (Water, Sesame Seeds), Tamari (Water, Soybeans, Salt, Sugar), Garlic, Black Vinegar, Balsamic Vinegar, Ginger, Honey, Sugar, Corn Oil, Toasted Sesame Oil, Szechuan Pepper, Sesame Seeds, Red Pepper Flakes, Chinese Five-spice (Cloves, Cinnamon, Anise, Fennel, White Pepper, Red Pepper).