Saltie Public Food Database

Pesto & Fresh Mozzarella Sprouted & Ancient Grain Thin Crust Artisan Pizza

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UPC Code 021130121519
Data Source USDA

Nutrition Facts

Package Weight 16.7 oz/473 g
Serving Sizes 0.333 pizza (158g)
pizza
Calories 430
Total Fat 26.1g 33%
Saturated Fat 10g 50%
Cholesterol 40mg 13%
Sodium 769mg 33%
Total Carbohydrate 31g 11%
Dietary Fiber 2g 7%
Sugars 2g
Protein 17.1g 34%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 pizza of Pesto & Fresh Mozzarella Sprouted & Ancient Grain Thin Crust Artisan Pizza are 29% in carbs, 55% in fat, and 16% in protein.

carbs: 29%
fat: 55%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Pesto & Fresh Mozzarella Sprouted & Ancient Grain Thin Crust Artisan Pizza is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pesto & Fresh Mozzarella Sprouted & Ancient Grain Thin Crust Artisan Pizza is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Enriched Wheat Flour [Wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Sprouted Whole Wheat Flour, Multigrain Flour [Corn Starch, Whole Grain Sorghum Flour, Whole Grain Brown Rice Flour, Tapioca Flour, White Rice Flour, Whole Grain Millet Flour, Whole Grain Amaranth Flour, Whole Grain Quinoa Flour, Whole Grain Teff Flour], Soybean Oil, Vital Wheat Gluten, Contains 2% Or Less Of: Molasses, Palm Oil, Oat Bran, Yeast, Salt, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Cultured Whey, Whey, Millet Seed, Golden Flax Seeds, Vinegar, Soy Lecithin, Canola Oil, Dough Conditioner [Wheat Flour, Ascorbic Acid, Enzymes]), Cheeses (Whole Milk Mozzarella Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Provolone Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes]), Basil Pesto (Canola/olive Oil Blend, Basil, Parmesan Cheese [Milk, Cultures, Salt, Enzymes], Spinach, Garlic, Citric Acid And Sea Salt), Tomato Blend (Tomatoes, Basil, Parmesan And Romano Cheese Blend [Parmesan Cheese {Pasteurized Milk, Cheese Cultures, Salt, Rennet}, Romano Cheese {Pasteurized Milk, Cheese Cultures, Salt, Rennet}], Seasoning [Salt, Garlic, Spice]), Fresh Mozzarella (Pasteurized Milk, Acetic Acid, Salt, Enzymes).

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